Expansion of Scope
AUS-MEAT expands their training services to the Meat, Livestock and Agribusiness sectors
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UNECE Report
Australia continues to lead the way in the development of global meat standards at the UNECE.
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NSW Funding
We are pleased to announce that AUS-MEAT Training has been approved as a funded provider of vocational training in NSW under the Smart and Skilled Program.
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AMIC – Queensland Apprentice of the Year Competition
AUS-MEAT were proud hosts of the AMIC – Queensland Apprentice of the year competition in July 2023. It was a truly memorable day showcasing the emerging apprenticeship butchers passion and enthusiasm in creating products using their fine butchering skills. As the pictures show, they all did a great job and the race for apprentice of the year is wide open
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Corporate Social Responsibility (CSR)
Corporate Social Responsibly (CSR) is an area that businesses all need to be compliant with. Corporations have a degree of responsibility not only for the economic consequences of their activities, but also for the social and environmental implications of there business practices.
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Internal Auditor Course Released
AUS-MEAT is please to announce the release of newly developed internal Auditor qualification. This course can be completed conveniently at your own pace and in your own location as it is fully online. The course is designed to give you the knowledge and know how to prepare you for conducting internal audits.
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Meat processing Qualifications
AUS-MEAT Training is delighted to share with you that we can now offer training in all certificate levels of the Meat Processing Qualifications. If you are looking to upskill yourself or your staff please contact us to see how we can tailor training to meet your needs.
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Animal Welfare Officer Skill Set
We are please to announce the release of the Animal Welfare Officer Skill Set qualification and are now actively taking enrolments.
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SA Funding
AUS-MEAT Training has been approved to deliver subsidised training in South Australia under Skills SA. Funded training is available for both Certificate level courses and recognised skill sets.

Retail Spec Course
With an increasing amount of product now being packed as retail cuts, AUS-MEAT have developed a specific course aimed at the value-add area of Meat Processing.